Gian Luca

About Gian

I work in professional kitchen since 7 years, my exeperience is based on working in Italian restaurant. I use to work around Italy, Australia and Thailand. I like to make healthy menu ( ex. Salads menu, vegan and vegetarian menu ) or Italian menus following the real traditional way to make it; thanks to this I usually work and make fresh homemade pasta or I always try to do all by my self and only with fresh seasonal ingredients. I also work some years with a pastry chef in Italy so I can also do desserts ( tiramis├╣, panna cotta, custards, cake etc ).

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Gian is available for deliveries every Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday for to most suburbs within 15kms of Barramornie, QLD 4416.