I'm a home cook with a passion for food. Love creating new flavours and also cooking traditional meals learnt from watching mum cook over the many years. My mum philosophy has always been about healthy cooking and using freshest ingredients. Ingredients are always bought fresh each week from Flemington markets herbs, salads vegetables are also grown in the home garden. I regularly love cooking and entreating for friends.! This week I'll be cooking goat curry noodles with fresh Vietnamese mint for a party of ten.
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